La Nova

Vintage

2022

 

Grape variety

Aleatico

Terroir 

High hill at 235m a.s.l., south-west exposition, volcanic soils composed of loose tuff

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Vineyard

0.8 hectare guyot trained, 4500 plants/hectare, year 2007

Yield

3500 kg/ha
 

Harvest

Manual harvesting in 20kg crates
 

Vinificazione

Fermentation take place by indigenous yeasts, destemmed bunch and whole berries, 15 days of maceration, aged 9 months in barrique, bottled unfiltered
 

Alcol

12,5%
 

Bottles

300 in 75cl